Please fill out the
employment application
to apply for any of the positions below.
Open positions:
Bingo
Bingo Operations
BD Bingo is hiring, all locations (Concord, Suisun City, Pleasanton, Sacramento) all positions (Sales, Callers, Cashiers,
Security personnel), all shifts. Looking for a great part-time job while helping your organization? We’re looking
for sales minded individuals who are good with numbers and have great customer service skills.
Please fill out the
employment application
and we'll get in touch with you as soon as possible.
Security Guard: Concord Location
BD Bingo is in search of an in-house security guard to oversee the public safety and security of our bingo patrons.
Candidate must possess excellent customer and personal service, excellent verbal and written communications and
experience patrolling and responding to various security incidents in a commercial building facility.
Please fill out the
employment application
and we'll get in touch with you as soon as possible.
Health and Wellness
Health & Wellness Position - Weekend Camps & Touring
The Blue Devils are seeking medical professionals who will join the BDPA medical team. This position will work
with The Blue Devils Drum & Bugle Corps and all BD Performing Arts organizations as assigned.
Certification & Licensure: Must be medically certified and possess state licensure, certification,
or registration. CPR/AED and first aid certification are required.
Education: ADN, Bachelors Degree or Higher.
ADDITIONAL QUALIFYING FACTORS
- Subject to a background screening
- Must acknowledge all BDPA contractor agreements and policies
- BDPA is an Equal Opportunity Employer
- Employment Offer is contingent upon a favorable background check result as well as proof of Covid-19
vaccination.
APPLICATION PROCESS
Applicants should include a cover letter, professional resume including contact information, and all licensure
documentation (to include medical license and CPR/First Aid documents) for consideration. At least two (2)
references
are required (one from a medical professional OR supervisor and one from a team where you have served OR a member of
academia).
Please fill out the
employment application
and send any additional application materials to [email protected]
Hydration Specialist
We are looking for a dedicated Hydration and Nutrition specialist to join our team this summer; ensuring that all of our performing members and their instructors stay fueled and hydrated throughout the summer program.
This position is responsible for set and tear down of our hydration locations including filling, lifting, and moving up to a dozen 10-gallon water coolers. Additionally, the person in this role will prepare and distribute pre-determined specialty snacks to support our athletes’ training and recovery needs.
The right candidate will have had previous experience with high-performing athletes in a dynamic environment. Additionally, they must be able to lift heavy objects, bend and stretch as necessary to set up and tear down tasks, and drive a gator/golf cart.
All positions within Devil’s Food must be able to work collaboratively in a fast-paced environment and be adaptable to daily changes. These positions travel with the ensemble and must be physically fit with the ability to climb in and out of a truck, bus and/or 18-wheel trailer in addition to sleeping in cramped communal spaces.
Devil’s Food Crew (multiple opportunities)
If you are an experienced cook or sous chef with a passion for food preparation and are excited about the prospect of summer travel, we encourage you to apply and join our team!
This position is primarily responsible for preparing pre-determined meals multiple times per day for approximately 250 people. Reporting to both our Executive Chef and our Director of Sports Nutrition this position will ensure that agreed-upon menus and quantities are prepared in a timely and delicious manner. This position is also responsible for directing food crew members and may fill in for the Executive Chef in planning and directing food preparation on occasion.
Qualifications include:
Previous experience cooking for large groups of individuals, preferably within a commercial kitchen or food truck.
Expertise in dietary accommodations, allergen management, kitchen safety, and nutrition
Understanding of various cooking techniques, ingredients, equipment, and procedures
Have additional questions? Feel free to email [email protected].